BlueBird Self Raising Flour 500g - Superfine Flour Baker's No.1 Choice

BlueBird Self Raising Flour is a superfine flour pre-blended with a precisely measured raising agent — eliminating the guesswork of adding baking powder separately and ensuring consistent rise every time you bake.

When to use self raising flour vs plain flour:

• Use self raising flour when a recipe calls for a light, airy crumb
• Ideal when you want reliable rise without measuring leavening agents separately
• Not suitable for recipes requiring controlled rise (like croissants or puff pastry)

Best used for:

Sponge cakes, cupcakes, muffins, scones, quick breads, pancakes, waffles, and biscuits.

The superfine milling gives BlueBird Self Raising Flour a smooth texture that incorporates air easily — resulting in a lighter, fluffier crumb compared to coarser flours. 500g pack, 100% vegetarian.